WHAT'S HAPPENING: 07.08.08

Veggies of the Week

We'll let you know as soon as the folks at Woodbridge Farm tell us what's ready (but we're all hoping for more tomatoes, aren't we?)

Members on Duty

Core: Amy P.
Setup: Stephanie A., Lydia V., Joanna SR
Breakdown: Chani Y., Christopher O.
View our calendar to find the dates you are on volunteer duty throughout the season.

Cooking Class! Plus: The NY Times Loves Scapes

CSA member Ella brought to our attention the Institute of Culinary Education's upcoming class on cooking with CSA bounty. A description and registration information (apparently there's still space) are here.

This week's delightfully curly and somewhat mystifying garlic scapes received a lot of ink in the Dining section of yesterday's New York Times. Here's the article itself; there are several recipes including the easy and delicious-sounding white bean and garlic scapes dip.  Yum!  

June 19, 2008