WHAT'S HAPPENING: 07.08.08
Veggies of the Week
We'll let you know as soon as the folks at Woodbridge Farm tell us what's ready (but we're all hoping for more tomatoes, aren't we?)
Members on Duty
Core: Amy P.
Setup: Stephanie A., Lydia V., Joanna SR
Breakdown: Chani Y., Christopher O.
View
our calendar to find the dates you are on volunteer duty throughout the season.
Cooking Class! Plus: The NY Times Loves Scapes
CSA member Ella brought to our attention the Institute of Culinary Education's upcoming class on cooking with CSA bounty. A description and registration information (apparently there's still space) are
here.
This week's delightfully curly and somewhat mystifying garlic scapes received a lot of ink in the Dining section of yesterday's
New York Times. Here's the
article itself; there are several recipes including the easy and delicious-sounding
white bean and garlic scapes dip. Yum!
June 19, 2008